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Tuna and chickpea salad with skyr dressing (AI-generated photo)AI-generated photo
Demo MealAI-generated

Tuna and chickpea salad with skyr dressing

2Servings15 Mins
Calories560 kcal
Protein68g
Carbs45g
Fat9g
Fiber12g49% of 25 g

AI picked the foods and grams. Macros and packs are computed in code.

Recipe Ingredients

  • canned tuna in water300g
  • canned chickpeas400g
  • skyr300g
  • roasted red peppers100g
  • lettuce120g
  • lemon20g
  • mustard10g

Seasoning (counted in the macros): salt, black pepper

Preparation Steps

  1. Drain the tuna, the chickpeas and the roasted peppers well. Rinse the chickpeas with cold water and dry them.
  2. In a bowl, mix the skyr, lemon juice, mustard, salt and pepper into a smooth cream. If it is too thick, add a tablespoon of water.
  3. Wash the lettuce and tear it into pieces. Cut the roasted peppers into strips.
  4. Divide the lettuce between two containers. Top with the chickpeas, the flaked tuna and the peppers.
  5. Keep the dressing apart in a small jar. Pour it on just before eating and mix. Eat it cold, or warm it in the microwave without the dressing.

Ingredients to Buy

Whole packs in typical sizes, so you see what you buy and what is left over.

Typical packs
canned tuna in watercanned tuna in water 168 gMacros: Ciqual · Price: none yet168g2300g336g36gKeeps
canned chickpeascanned chickpeas 500 gMacros: Ciqual · Price: none yet500g1400g500g100gKeeps
skyrskyr 150 gMacros: USDA · Price: none yet150g2300g300g0g
roasted red peppersroasted red peppers 290 gMacros: Ciqual · Price: none yet290g1100g290g190gKeeps
lettucelettuce, loose (350 g)Macros: Ciqual · Price: none yet350g1120g350g230gUse in 2 days
lemonlemon, loose (58 g)Macros: Ciqual · Price: none yet58g120g58g38gUse in 2 days

Optional, you may already have these: mustard · salt · black pepper. Not counted in the costs below; tick them in your cart if you need to buy them.

Cost of what you use:No prices yet
Cost of purchase:No prices yet
Cost per serving:No prices yet
Total waste/leftover:594g

Add prices from your store to check the budget.

Vitamins and minerals

At least 15% of the daily value for 10 of 10 nutrients.

Per serving
  • Iron5.5 mg 39%
  • Calcium308 mg 39%
  • Potassium1088 mg 54%
  • Magnesium131 mg 35%
  • Zinc3.5 mg 35%
  • Vitamin A (some ingredients have no data)249 µg 31%
  • Vitamin C (some ingredients have no data)94 mg 117%
  • Vitamin D9.2 µg 183%
  • Vitamin B124.1 µg 165%
  • Folate (some ingredients have no data)114 µg 57%

% of the daily value for an adult. One meal is about a third of your day.

Based on 4 of 7 ingredients. No data for canned tuna in water, skyr, mustard.

* Some ingredients have no data for this nutrient, so the real amount may be higher.

Daily values: EU reference intakes (Regulation (EU) 1169/2011, Annex XIII).

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